Hoisin wrap

Ingredients

200g cooked turkey or chicken (leftovers), cut into strips

2 flour tortillas

4 tbsp hoisin sauce

1 cucumber, deseeded and shredded

4 spring onions, trimmed and finely shredded

 

Directions

Heat a non-stick frying pan mix the chicken with half of the hoisin sauce. Warm the tortillas under the grill or according to pack instructions. Spread the tortillas with the rest of the hoisin sauce, and then use to wrap up the turkey or chicken with the cucumber and onions.